This is just one part pseudoscience, one part nonsequitor. There's zero accepted nutritional scientific evidence that plant protein cannot completely adequately replace meat sources. Yes, of course someone who literally just eats soy burgers will experience some nutrient deficiency, but so would someone who just ate real burgers (plus the extra cholesterol and fats!). Millions of people completely replace meat with processed plant protein, with no evidence for any ill-effect. There is nothing inherently wrong with processing a food source, and to suggest such is nothing more than marketing quackery.

It is extremely frustrating gow you spread confusion and conflate concepts that have nothing to do with each other, with the end result being that all you accomplish is to spread propaganda about efforts that will literally save the planet from environmentally destructive, excessive meat production.